Erzsébet körút 43-49., 1073 - Budapest, Budapest, Hungary
phone: +36308323232 - email: email@example.com
Caviar & Bull Budapest is the brainchild of Marvin Gauci, celebrity chef and ambassador for Mediterranean gastronomy and it is run by Managing Partner László Kézdi-Schlachta and Executive Chef Sergi Huerga Marin. It is a real gem which walks in the footsteps of its Maltese sister restaurant, yet ensures a clear Hungarian imprint in its menu with fresh local ingredients and key staples of the Hungarian cuisine such as the local Mangalica pig, Foie gras, paprika and Tokaji wine. Caviar & Bull awaits with its unique atmosphere and symphony of tastes.